ROOTING
vnawine

ROOTING

€19,00

Wine refermented in the bottle with frozen must, composed of 80% aromatic grapes. Intriguing nose, very drinkable and with a strong expressive identity.

What does this wine taste like?
LightStructured
DishSourish
DrySweet

Origin:Torrazza Coste (PV), Italy

Grape variety:Blend of white grape varieties grown and vinified on the estate

Alcohol content:11.5% vol.

Serving temperature:8–10 °C

Food pairings:Ideal as an aperitif

Aging:In steel until the following spring, followed by re-fermentation in the bottle by adding refrigerated Cortese must

We deliver throughout Italy via express courier in 1–3 business days. For smaller towns and islands, delivery may take 2–4 business days.

Deliveries are made from Monday to Friday, generally between 9:00 AM and 6:00 PM. We recommend providing an address where someone is always present.
ROOTING
€19,00

Soil:Silty and clay-silty alluvial deposits, with low organic carbon content and limited availability of organic matter.

Altitude:130 m a.s.l.

Harvest:Second week of September, with careful selection of grapes.

Vineyard:15-year-old vines, density of 4,000 plants per hectare, Guyot training system with double spur and permanent spontaneous grassing.

Yield:Maximum production of 55 q/ha, equal to approximately 1.3–1.4 kg per plant.

Vinification:Manual harvesting in 15 kg crates and soft pressing of the grapes.

Fermentation:Spontaneous with indigenous yeasts in steel, with careful management of temperatures, rackings, and oxygenation. No filtration.

Refermentation:In spring, chilled Cortese must is added to start refermentation. The wine is then bottled and sealed with a crown cap.

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