No. 2 LESS
vnawine

No. 2 LESS

€27,00

A cellar blend with an international appeal. 50% of the wine is aged in tonneaux, bringing structure, roundness and depth.

What does this wine taste like?
LightStructured
DishSourish
DrySweet

Origin:Torrazza Coste (PV), Italy

Grape Variety:Blend of indigenous and international varieties grown and vinified on the estate

Alcohol Content:14.5% vol.

Serving Temperature:12–16 °C

Food Pairings:Cured meats, red meats, and pasta dishes with game

Aging:18 months in steel for 50% of the volume and 18 months in 500-liter oak tonneaux for the remaining 50%, without filtration and clarified by natural cold decantation in the cellar

We deliver throughout Italy via express courier in 1–3 business days. For smaller towns and islands, delivery may take 2–4 business days.

Deliveries are made from Monday to Friday, generally between 9:00 AM and 6:00 PM. We recommend providing an address where someone is always present.
No. 2 LESS
€27,00

Soil:Silty and clay-silty alluvial deposits. Deep to very deep brown soils, silt loam, with low organic carbon content and limited organic matter availability.

Altitude:130 m a.s.l.

Harvest:Third to fourth week of September, upon reaching optimal ripeness for the different varieties in the blend.

Vineyard:25 and 30-year-old vines, density of 4,000 vines per hectare, Guyot training with double spur and permanent spontaneous grass cover.

Yield:Maximum production of 60 q/ha, equivalent to approximately 1.5 kg per vine.

Vinification:Manual harvesting into 15–20 kg crates, grape selection, and destemming-crushing. Manual punch-downs and pump-overs performed with a peristaltic pump.

Fermentation:Spontaneous with native yeasts, accompanied by careful management of rackings and oxygenation using sealed valves.

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